Happy hour

Monday to Tuesday All Day

Wednesday to Thursday 4-6pm & 9pm-Close

Friday to Sunday 2-5pm & 9pm- Close

**Dine in only**


 

Bar

Draught Beer 4/6.5

Strathcona Lager or Pilsner

Glass of Wine 9

Prosecco, Lambrusco, White, Rośe or Red

Negroni 10

Gin, Campari, Italian Vermouth

Salted Cucumber Collins 6

Salted Cucumber, Lime, Tonic

Kitchen

Olives 6

Castelvetrano Olives, Single Origin Calabrian Chili

Garlic Bread 13

Mozzarella, Herb butter, Parmigiano, Marinara
Add Nduja & Olives +5 or Roasted Mushrooms +6

Quattro Formaggi Arancini 13

Carnaroli Rice, Pecorino, Smoked Provolone, Parmigiano, Pecorino Romano, Basil & Dandelion Pesto

Rigatoni Bolognese 18

Beef & Pork Bolognese, Parmigiano
add Italian Burrata +9

Margherita Pizza 16

Fior di Latte, Fresh Basil, Marinara

Meatballs 4/Each

Freshly Ground Beef Brisket, Pork Sholder & Bacon,
Parmigiano, Basil, Marinara, Toasted Sourdough

Honey & Pepperoni Pizza 18

Crispy Pepperoni, Mozzarella, Calabrian Chili Honey,
Radicchio, Parmigiano, Bianco

Kale Caesar add Whole White Anchovy Filets +3.50 12.50

Hazelmere Farm Kale, Bacon Crumb, Toasted Panko,
Anchovy, Parmigiano

Tiramisu 8

Mascarpone, Espresso, Ladyfinger Cookies, Amaretto