Happy hour
Monday to Tuesday All Day
Wednesday to Thursday 4-6pm & 9pm-Close
Friday to Sunday 2-5pm & 9pm- Close
**Dine in only**
Bar
Draught Beer 4/6.5
Strathcona Lager or Pilsner
Glass of Wine 9
Prosecco, Lambrusco, White, Rośe or Red
Negroni 10
Gin, Campari, Italian Vermouth
Salted Cucumber Collins 6
Salted Cucumber, Lime, Tonic
Kitchen
Olives 6
Castelvetrano Olives, Single Origin Calabrian Chili
Garlic Bread 13
Mozzarella, Herb butter, Parmigiano, Marinara
Add Nduja & Olives +5 or Roasted Mushrooms +6
Quattro Formaggi Arancini 13
Carnaroli Rice, Pecorino, Smoked Provolone, Parmigiano, Pecorino Romano, Basil & Dandelion Pesto
Rigatoni Bolognese 18
Beef & Pork Bolognese, Parmigiano
add Italian Burrata +9
Margherita Pizza 16
Fior di Latte, Fresh Basil, Marinara
Meatballs 4/Each
Freshly Ground Beef Brisket, Pork Sholder & Bacon,
Parmigiano, Basil, Marinara, Toasted Sourdough
Honey & Pepperoni Pizza 18
Crispy Pepperoni, Mozzarella, Calabrian Chili Honey,
Radicchio, Parmigiano, Bianco
Kale Caesar add Whole White Anchovy Filets +3.50 12.50
Hazelmere Farm Kale, Bacon Crumb, Toasted Panko,
Anchovy, Parmigiano
Tiramisu 8
Mascarpone, Espresso, Ladyfinger Cookies, Amaretto